Serve with fresh and filled pasta (eg gnocchi, tagliatelle, ravioli or tortellini) andrisotto, but also delicious with (white) meat and fish or to interfere in such a potatoor cauliflower puree.
Read more…
Serve with fresh and filled pasta (eg gnocchi, tagliatelle, ravioli or tortellini) andrisotto, but also delicious with (white) meat and fish or to interfere in such a potatoor cauliflower puree.
Read more…
